Japchae and Korean Pancakes

Service Description

Join us at Kimchi Club W5 and learn to make two of Korea’s most iconic traditional dishes that are most ordered menu at Korean restaurants. In this class we will learn to make Japchae and 2 types of Korean pancakes, seafood and kimchi pancakes. Loved by everyone, including children, these crowd-pleasing favourites are perfect for impressing friends and family at your next dinner party. Even in Korea, these two dishes are often prepared to welcome guests. Here’s a charming cultural tidbit: Koreans love to give meaning to food and these pancakes are no exception. On rainy days, you’ll find people all over Korea making pancakes at home. Why? Because the sizzling sound of them frying in the pan reminds us of raindrops tapping on the roof. Honestly, though, we’ll take any excuse to eat something delicious! These dishes are built from simple, everyday ingredients, lightly seasoned and often served as small side dishes, brought together to create beautiful, flavour-packed show-off mains. They’re a perfect example of how humble components can come together to make something truly special. This is a very hands-on and fun class that packs a lot, and everyone loves it. And whether you’re a complete beginner or a confident cook, this class is ideal for anyone looking to elevate their hosting game with delicious Korean flair. I always prepare a lovely soup to accompany the food we make and have a feast at the end of the class. You also get to take some food home for your family. As with all our classes, all ingredients and cooking materials are provided and ready for you on the day. You’ll also take home printed recipe cards, covering everything you learned in the class so you can confidently recreate the dishes at home and get perfect results every time.